Zoom the image with the mouse
Icefish
2
sold in last
8
hours
In stock
$36.90
About this item Small, slender and almost translucent, these are whole fish with bones thin and soft enough to eat. That is the appeal: no filleting, no pin bones to pick out, and they cook in under three minutes. The flesh is delicate and mildly sweet, closer to whitebait than...
customers are viewing this product
About this item
Small, slender and almost translucent, these are whole fish with bones thin and soft enough to eat. That is the appeal: no filleting, no pin bones to pick out, and they cook in under three minutes. The flesh is delicate and mildly sweet, closer to whitebait than to a fillet. Rinse in cold water and drain well, then dust lightly in cornflour before frying so they crisp instead of clumping together. They also steam well over ginger and scallion, or fold straight into an egg batter for omelettes and fritters.
Key Features
- Whole fish, soft edible bones
- Delicate, mildly sweet flesh
- Cooks in under three minutes
- Even small sizing across the pack
- Suits frying, steaming or omelettes
Product Information
- Form: Whole, uncleaned
- Colour: Silver-white, translucent
- Size: Approx. 10-12 cm
- Packaging: 2 kg bulk pack
- Storage: Keep frozen at -18°C